ORIGINAL SALTED PORK PUFFS INGREDIENTS: Pork Rind (95%), Salt, Yeast Extract.
CHEESE PORK PUFFS: Pork Rind (95%), Rice Flour, Salt, Yeast Extract, Onion Powder, Sugar, Garlic Powder, Acidity Regulator: Lactic Acid, Natural Flavourings, Colour: Curcumin Extract, Colour: Paprika Extract.
SMOKY BACON PORK PUFFS INGREDIENTS: Pork Rind (95%), Rice Flour, Salt, Sugar, Yeast Extract, Oak Smoked Sugar, Natural Flavouring, Smoke Flavouring, Paprika Extract.
SALT & VINEGAR PORK PUFFS: Pork Rind (95%), Salt, Flavouring: Sodium Diacetate, Rice Flour, Sugar, Cider Vinegar Powder, Acidity Regulator: Citric Acid, Yeast Extract, Rapeseed Oil, Flavourings.
Store in a cool dry place. Once opened consume within 24 hours for maximum freshness.
Typical Values | Per 100g | Per 25g |
---|---|---|
Energy | 2226kJ | 556kJ |
532kcal | 133kcal | |
Fat | 28g | 7.0g |
Of which Saturates | 11.3g | 2.8g |
Carbohydrate | 0g | 0g |
Of which Sugars | 0g | 0g |
Dietary Fibre | <0.1g | <0.1g |
Protein | 70g | 17.5g |
Salt | 4.0g | 1.0g |